Description
Product
VEGAN BLANC 35% cacao is a white chocolate alternative couverture freshly crafted from fine natural cacao butter of Sambirano, cashew nuts of Madagascar & cane sugar. 1Kg net weight, packed as easy weigh, melt and temper format of 10X100g bars. Freshly crafted in Madagascar, capturing the mellow, fruitiness of the fine cocoa grown and the creamy Malagasy cashew nuts. Seed-tree-bean-chocolat in Madagascar. Cocoa Beans Used: Grand Cru de Sambirano, single origin terroir specific Forastero, Trinitario-Criollo ( 100% single origin of Madagascar). Ethical: Unlike most chocolate in the world, this is freshly crafted from seedtree-cocoa-chocolat all in Madagascar. Raising the economic value at origin by many times (Raisetrade).
Ingredients
Cane sugar
Madagascar pure natural cacao butter
Madagascar cashew nuts (25% min). Cacao solids 35% min.
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